Hello families,
Whilst we may be heading for a rainy, stormy weekend, at least it's finally feeling like November. As we move through the week, we'll pause to commemorate Remembrance Day on November 11, taking a moment to reflect on the service and sacrifice of those who have served their countries.
On a much lighter note, we can end the week celebrating Pickle Day on November 14.
Pickles are enjoyed around the world and are often an important part of local cuisine. In India and South Asia, pickles are called achaar, in Korea, cabbage and chilis are fermented with salt to make kimchi, while people in Turkey, Iran and other Middle Eastern countries pickle a variety of vegetables including carrots, tomatoes, eggplants, turnips, and olives.
In the UK, pickled eggs are a popular bar food, while pickled herrings are easily available in Scandinavia and the Netherlands. Closer to home, US pickles are usually served with sandwiches and burgers.
Around the world, food often brings people together. Here at CSUS, our community came together this past week to support students through a pair of fundraising efforts.
-----------------------------------------------------
Fundraising Results:
A big thank you to the fantastic members of PCO, three hardworking 8th graders, a 7th grader and a high school student who ran the Harvard Soccer bake sale on Saturday in the rain and cold .We managed to raise just over $400 despite the weather.
Thank you also to everyone who participated in our Cherrydale fundraiser. Through your support, we raised more than $200 for our school community. Every order helps fund programs and opportunities for our students, and we appreciate everyone who took the time to register and participate.
----------------------------------------------------
Ways to Support Our Community This Season:
Thanksgiving BBQ Fundraiser - last few days remaining to order!
We've partnered with Blue Ribbon Barbecue so you can spend less time in the kitchen and more time around the table. 10% of all proceeds is donated directly back to our school community.
Place orders by November 13th with pickup on Wednesday, November 25.
Every package or à la carte order placed using code CAMBRIDGEST26 helps support the Cambridge Street PCO while simplifying your holiday meal planning
Order Online: BlueRibbonBBQ.com or call 617‐Big Ribs (617‐244‐7427)
-----------------------------------------------
Supporting Families This Thanksgiving
While our fundraising efforts help support programming throughout the year, our Thanksgiving Gift Card Drive has a more immediate goal: helping ensure families in our community have a little extra support during the holiday season. If you're in a position to contribute, we'd be grateful for any amount.
We're halfway through the Thanksgiving Gift Card Drive where contributions will help us provide gift cards to families who need extra support during the break.
If you’re in a position to give, your donation—no matter the amount—will make a meaningful difference. Click the link below to contribute.
https://cambridgestreetpco.square.site/vacation-week-gift-card-drive
Together, we can make this season a little brighter for everyone.
--------------------------------------
Taking place this month:
- Thanksgiving Baskets - volunteers needed to deliver baskets, details to follow
- New dates finalized for Coffee, Council & Chat sessions, details to follow
---------------------------------------
PCO Monthly Meeting
Monday, December 14 · 8:00 – 9:00pm
Google Meet joining info
Video call link: https://meet.google.com/ift-svbo-aaf
Or dial: (US) +1 662-472-1428 PIN: 254 575 083#
---------------------------------------------------
Don't forget that you'll find updated information and resources on our website - designed to make it easier to stay connected and informed - https://www.cambridgestreetpco.org/
